Menu

our playground

Excactly how you wanted it to be.

When you think of a divine hedonistic journey through the cuisines of the world, you must definitely think of Žabar. Guided by the vision of a comprehensive sensory experience, our mission is Žabar to become and remain your hidden gastro oasis. In that oasis, what seems like a fata morgana, is absolute truth because we fulfill your craving fantasies. Flirt with spices, flirting with ingredients is our passion. That’s why every dish can be prepared as you wish.
Hobotnica sa pistaćima.

Appetizers

Žabar appetizer

Comprehensive introduction to meal – 6 kinds of appetizers, seafood, livwewust, Spanish salad with beefsteak…

1.890

Serbian appetizer

Taste of the climate – Kulen, ajvar, kajmak, young cheese, goat cheese in olive oil, pepper and prosciutto.

1.670

Pigs bajadare

Small snacks for great enjoyment – freckled piglets, clean meat chopped into small “bajadera”.

1.100

Smoked beef from oil

Uverture to enjoy – a mildly steaming beefsteak, melting in the mouth.

1.100

Foie Gras Pate

Classy foreplay –liver, red onion, butter and toast.

2.280

Octopus with pistachios

An unforgettable intro – Carpaccio from octopus on a fresh salad with a dressing.

1.890

Štrukle

Home Beginning – Cooked pie with cheese, baked with mileram in earthenware.

940

Meat

Beefsteak on request

Adapted to your taste.  It means that we’ll prepare it however you want it.

2.300

Rozbratna

A real specialty – aged 30 days, seasoned with rosemary and large sea salt.

2.100

Cotlets

Flavored veal or lamb chopper.

1.770

Duck confit

True delicatessen – with red cabbage and pear sauce.

1.100

Turkey with mlinci

The star of our house. Tasty dish with gorgonzola and pasta. For a selected company, three to four people.

2.280

Pork neck (Mangulica)

Top quality meat with apple puree, potato and porto sauce.

1.890

Summer turkey

Ideal for two, in a small earthenware vessel.

1.540

Biftek.
Gambori u biberu.

Fish and sea specialties

Shrimps in tempura

Crunchy shripms in tempura or pepper.

2.770

Tuna in pepper

The finest tuna fillet spiced with several types of baked pepper, roasted on the grill.

2.690

Seebarsch / Dorade

Portions about 400 / 600g.

3.190/kg

Sea fish I class

The freshest fish- portions 1000 gr.

4.950/kg

Sea fish Extra class

Superior fish – Saint Pierre ,Dentex or Rhombus portions of 1000g+.

7.100/kg

Grilled perch

The best river fish with apple puree, potato and porto sauce.

2.100

Cakes

Granny Daras cake

A famous pumpkin cake with honey, nuts and cinnamon according to the original recipe. Served with a grain of ice cream.

390

Mandelberg

An enchanting treat – creamy black and white chocolate, with almonds and chocolate toppings.

420

Chocolate cake

Choco fantasy for chocolate addicts.

390

Žabar pie

Pie with honey, yogurt and hazelnuts.

470

French crempita

Crispy creampie in our way with a cherry sauce.

390

Cheescake

Satisfaction in layers – biscuit cover, mascarpone cheese and seasonal berries.

390

Restoran Žabar (Master) - 8
Close Menu